Category:  Baking

3 Items
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Traditional White Bread in Breadmaker

On July 1, 2013 0 Comments

 Measure and add liquid ingredients to the bread pan.  Measure and add dry ingredients (except yeast) to the bread pan. Use  your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER…
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Sharlotka – Russian Apple Cake

On September 3, 2012 0 Comments

 Preheat oven to 350 degrees F (175 degrees C).  Grease and flour round cake pan.  Core the apples and cut them into thin slices.  In a large bowl, cream together eggs and sugar till light and fluffy.  Add flour and…
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Extra-Special Zucchini Muffins

On June 1, 2012 0 Comments

  1. Heat oven to 350° 2. In large bowl, beat eggs, sugar, oil and vanilla until smooth, about 3 minutes. Beat in the cream cheese. 3. In large bowl, whisk flour, baking soda, baking powder, cinnamon, salt and nutmeg….
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